HungryMonster.com is your source for recipes.

go!
Facebook Twitter Google Pinterest

Catering Potato Salad


Course : Potato Salads
Serves: 12
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


3 pounds new potatoes

8 ounces catalina dressing

1/4 cup sweet red onion

1/4 cup celery

1/4 cup pitted black olive

1/2 cup mayonnaise

1/4 teaspoon janes salt

1/4 teaspoon white pepper

1 large hard boiled egg
 

Preparation / Directions:


simmer potatoes in salted water, until almost tender drain well, peel, and cutup or slice combine warm potatoes with heated catalina dressing cover and chill for 2-48 hours combine potatoes with onions, celery, and olives-mix gently but thoroughly add mayonnaise just to moisten and coat evenly season to taste with salt and pepper garnish with sliced hard-boiled egg serve chilled

 

Nutritional Information:

235 Calories (kcal); 15g Total Fat; (53% calories from fat); 3g Protein; 26g Carbohydrate; 3mg Cholesterol; 321mg Sodium

1 Kitchen's say:
  (3 3/4 Stars!)
Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Potato Salads Recipes