Pot Roast recipes

Course : Pot Roast
Serves: 1

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Ingredients:

1/4 cup red wine vinegar

1/4 cup olive oil

1/4 cup catsup

2 tablespoons soy sauce

2 tablespoons worcestershire sauce

1 teaspoon rosemary

1 teaspoon garlic powder

1 teaspoon dry mustard

2 pound beef pot roast

Mix ingredients well in a blender, and pour over your pot roast. Cook until tender.