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Crockpot Pork Chops


Course : Pork
Serves: 6
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Ingredients:


6 whole pork chops

1 can cream of mushroom soup

1 teaspoon salt -- to taste

1/2 teaspoon pepper -- black, to taste
 

Preparation / Directions:


Season the pork chops and brown them well in a skillet. Put them in the Crockpot, pour the Cream of Mushroom soup (undiluted) over them and cook on low for 6 - 7 hours.

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