EASY CARAMEL POPCORN

Course : Popcorn
Source:
Serves: 10-12 PEOPLE
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Ingredients:

1 LARGE POPCORN BAG
1/2 CUP BUTTER
1/4 CUP CORN SYRUP
3 Tablespoon BROWN SUGAR(PACKED)
 

Preparation / Directions:

Prepare popcorn according to package directions. Pour into a serving bowl. Melt butter in a small saucepan over medium heat. Stir in corn syrup and brown sugar. When the sugar is dissolved, and the mixture turns a caramel color, remove from heat and pour over poppped popcorn. Toss to coat well.


15 Kitchen's say:
  (4 3/4 Stars!)
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