Popcorn Balls - Jello


Course : Popcorn
Serves: 48
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Ingredients:


1 cup light corn syrup

1/2 pound salted peanuts -- coarse chopped

1/2 cup sugar

1 small jello -- any flavor

9 cups popcorn popped
 

Preparation / Directions:


Bring syrup and sugar to a boil. Remove from heat and add Jell-O Gelatin, stirring until dissolved Add peanuts and pour over popcorn, mixing well. Quickly form into 1 1/2" balls. Makes about 4 dozen.

 

Nutritional Information:

27 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 7g Carbohydrate; 0mg Cholesterol; 8mg Sodium


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