Popcorn Balls 2

Course : Popcorn
Serves: 4
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Ingredients:

1/4 cup oleo
1 teaspoon vanilla
1/2 pound marshmallows
2 quart popcorn -- popped (2 to 3)
 

Preparation / Directions:

Melt oleo and marshmallows over hot water. Add vanilla. Pour over popcorn. Moisten hands with cold water and form into balls.

 

Nutritional Information:

294 Calories (kcal); 6g Total Fat; (18% calories from fat); 3g Protein; 59g Carbohydrate; 0mg Cholesterol; 221mg Sodium


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