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EGGPLANT PIZZAS


Course : Pizza
Serves: 4
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Ingredients:


2 pounds eggplant

1 1/2 tablespoons butter

1/2 cup mushrooms -- sliced

1/4 teaspoon oregano

1/4 teaspoon marjarom leaves

1/4 cup grated parmesan cheese

3 1/3 tablespoons salad oil

1 medium onion (chopped)

15 ounces tomato sauce

6 slices Jack or Mozzarella cheese
 

Preparation / Directions:


Slice eggplant and put on greased cookie sheet or jelly pan, bake for 20 minutes at 400 degrees. In frying pan, combine onion, garlic, mushrooms, pepper and salt, spices. Stir in tomato sauce. Simmer uncovered for 10 minutes. Spoon on eggplant and top with cheese and sprinkle with parmesan. Put under broiler until cheese melts.

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