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Rice Cooker Herbed Rice Pilaf | |||||||||||
Course : Pilafs Serves: 6 |
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Ingredients:
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Preparation / Directions:In a large skillet, cook the rice, celery and onion in butter, stirring constantly, until rice is browned and add to rice cooker. Stir in the next six ingredients. Turn on cooker and cook til it shuts off. Remove lid and let stand for 10 minutes.
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