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Peach Crumb Cobbler | ||||||
Course : Pies Serves: 4 |
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Ingredients:
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Preparation / Directions:Preheat the oven to 350 degrees. Place the sliced peaches in the bottom of an 8x8x2-inch baking pan. In a small mixing bowl, combine the graham cracker crumbs, cinnamon, and nutmeg; mix well.
Gradually blend in margarine and sprinkle mixture over peaches. Bake uncovered for 25 to 30 minutes. Remove from oven and let cool slightly before serving.
4 servings/Serving size: 1/2 cup
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Nutritional Information:67 Calories (kcal); 1g Total Fat; (10% calories from fat); 1g Protein; 15g Carbohydrate; 0mg Cholesterol; 42mg Sodium | ||||||