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Party Rice-Pineapple Pie | ||||||||||
Course : Pies Serves: 1 |
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Ingredients:
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Preparation / Directions:Blend milk, juice, rind and egg yolks. Fold in rice and pineapple.
Pour into pie crust of choice. Cover with meringue made by beating
egg whites until foamy, then adding sugar gradually. Beat until stiff
but not dry. Bake at 350° for 10 mins. or until brown. Chill well
before serving.
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