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Mother's Strawberry Pie | ||||||||||||
Course : Pies Serves: 1 |
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Ingredients:
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Preparation / Directions:Mix sugar, Jello, cornstarch and cold water in a saucepan forming a paste. Add 1 cup boiling water and a dash of food coloring. Cook over medium heat until it lightly thickens. Remove from heat; add butter and lemon juice. Allow mixture to cool. Add strawberries. Pour into prepared pie shell. Do not refrigerate. Top with whipped cream just before serving.
Serves: 6-8. Easy. Preparation: 30 min. Cooking: 5 min.
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Nutritional Information:1146 Calories (kcal); 13g Total Fat; (10% calories from fat); 4g Protein; 264g Carbohydrate; 31mg Cholesterol; 136mg Sodium | ||||||||||||