Mom's Coconut Pie |
Course : Pies
Serves: 1 |
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Ingredients:
4 large eggs -- well beaten |
1/2 cup self rising flour |
1 3/4 cups sugar |
1/2 stick butter -- melted |
1 teaspoon vanilla |
2 cups milk |
1 package coconut -- (7 oz.) |
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Preparation / Directions:
Combine all ingredients. Mix well and pour into 2 pie pans. Bake at 325 degrees for 30 minutes or until brown. This recipe makes its own crust.
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Nutritional Information:
3741 Calories (kcal); 213g Total Fat; (49% calories from fat); 52g Protein; 436g Carbohydrate; 939mg Cholesterol; 1012mg Sodium |
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