Macaroni Cheese Pie |
Course : Pies
Serves: 4 |
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Ingredients:
8 ounces box of macaroni -- cooked |
3 cups grated cheddar cheese |
16 ounces can of evaporated milk |
1 1/2 cups sweet milk |
2 large eggs |
1/4 cup margarine |
1 teaspoon sugar |
1 teaspoon salt and pepper -- to taste |
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Preparation / Directions:
Combine cooked macaroni with other ingredients and pour into a greased Crockpot. Cook 3 1/2 hours on medium heat.
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Nutritional Information:
843 Calories (kcal); 51g Total Fat; (54% calories from fat); 39g Protein; 56g Carbohydrate; 216mg Cholesterol; 813mg Sodium |
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