Easy Pumpkin Pie |
Course : Pies
Serves: 4 - 6 |
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Ingredients:
1 cup pumpkin |
1 cup sugar |
2 large eggs |
1 tablespoon cinnamon |
1 1/2 cups thick cream |
1/2 cup milk |
1/4 teaspoon salt |
1/4 teaspoon cloves |
1 crust unbaked pie shell |
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Preparation / Directions:
Mix. Pour into unbaked crust. Bake 10 minutes at 450 degrees, then turn
oven to 350 degrees. Bake until knife inserted in center comes out clean.
Cool.
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Nutritional Information:
1033 Calories (kcal); 14g Total Fat; (11% calories from fat); 17g Protein; 221g Carbohydrate; 391mg Cholesterol; 713mg Sodium |
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