Pies recipes

Creole Hush Puppies

Course : Pies
Serves: 36

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Ingredients:

5 cups self-rising cornmeal

1 can cream-style corn -- (14-2/3 oz.)

1 can diced tomatoes and green chiles -- (14-2/3 oz.)

2 large eggs

2 cups buttermilk

3 medium onions -- chopped

1 medium banana pepper -- chopped

1/2 cup chopped green bell pepper

1 teaspoon Creole seasoning

1 Cup Vegetable oil

Preparation / Directions:

Stir together first 9 ingredients just until dry ingredients are moistened. Pour oil to a depth of 2 inches into a Dutch oven; heat to 375 F. Drop batter by teaspoonfuls into oil; fry 2 minutes or until hush puppies are golden, turning once.

Creole Hush Puppies

Ingredients:

Preparation / Directions:

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