Classic Pie Crust


Course : Pies
Serves: 4
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


2 cups flour

1 teaspoon kosher salt

2/3 cup vegetable oil

1/4 cup water
 

Preparation / Directions:


Sift 2 cups flour combine sifted flour, oil, and salt-mix well cover and chill for 30 minutes return to room temperature add ice water-mix well rollout to desired thickness use as desired

 

Nutritional Information:

549 Calories (kcal); 37g Total Fat; (60% calories from fat); 6g Protein; 48g Carbohydrate; 0mg Cholesterol; 472mg Sodium


Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Pies Recipes