Cinnamon Crumb Pie Shell


Course : Pies
Serves: 1
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Ingredients:


1 1/2 cups fine crumbs

1/4 cup sugar

1/2 cup butter -- melted

1/2 teaspoon cinnamon -- optional
 

Preparation / Directions:


Mix crumbs and sugar together; stir in butter. Line piepan with mixture by pressing it firmly into place. Chill for 20 minutes or bake in moderate oven (350F) 10 minutes. Cool. Makes 1 9-inch shell. Cinnamon: Add 1/2 teaspoon cinnamon to bread or graham cracker crumbs. Use crumbs of the following: Chocolate cookies Cereal flakes Gingersnaps Graham Crackers Toasted Bread Vanilla Wafers Zwieback


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