Banana Mallow Pie |
Course : Pies
Serves: 8 |
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Ingredients:
2 cups vanilla wafer crumbs |
1/3 cup butter -- melted |
3 1/8 ounce vanilla pie filling |
1 3/4 cups milk |
1 1/2 cups mini-marshmallows |
1 cup cool whip |
2 medium bananas |
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Preparation / Directions:
1) Combine vanilla wafers and melted butter. Press into 9" pie plate. Bake at 375F for 8 minutes.
2) Prepare vanilla pudding using 1 3/4 cups of milk; cover surface with transparent wrap and chill. Fold in marshmallows and whipped topping.
3) Slice bananas into crust. Pour filling over bananas. Chill several hours or overnight. Serve.
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Nutritional Information:
216 Calories (kcal); 13g Total Fat; (51% calories from fat); 3g Protein; 24g Carbohydrate; 38mg Cholesterol; 167mg Sodium |
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