Wehani Primavera


Course : Pasta
Serves: 6
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Ingredients:


3 cups hot cooked lundberg wehani

2 tablespoons olive oil

1 clove garlic minced -- up to 2

1/2 jar sun dried tomatoes julienned

1 can sliced olives

1/4 cup grated parmesan cheese

1/2 jar capers
 

Preparation / Directions:


Blend all ingredients and serve immediately.


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