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Fettuccini With Spinach Sauce | |||||||||
Course : Pasta Serves: 8 |
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Ingredients:
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Preparation / Directions:Cook fettuccini according to package directions; drain well. Rinse with warm water, and drain again; set aside.
Cook spinach according to package directions; drain and set aside. Melt butter in a large skillet over medium heat. Add spinach, cheese, whipping cream, salt, and nutmeg; stir well. Combine spinach mixture and warm noodles, tossing gently.
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