Bow Ties With Shrimp And Broccoli |
Course : Pasta
Serves: 4 |
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Ingredients:
1 head fresh broccoli |
1 pound medium shrimp |
1 can chicken broth |
1 medium onion -- finely sliced |
1 large tomato -- diced |
1/3 cup olive oil |
1 pound bow tie macaroni -- cooked |
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Preparation / Directions:
Wash and cut up fresh broccoli. Simmer broccoli in 1 can chicken broth until tender. Heat oil in skillet. Saute' onion and shrimp until pink. Add diced tomato and broccoli and broth. Pour over cooked pasta. Serve immediately. Sprinkle with grated chees
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Nutritional Information:
192 Calories (kcal); 19g Total Fat; (84% calories from fat); 2g Protein; 5g Carbohydrate; 0mg Cholesterol; 200mg Sodium |
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