Pasta recipes

Beefy Spaghetti Soup

Course : Pasta
Serves: 4

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Ingredients:

1/2 pound ground beef crumbled

1 medium onion

1 clove garlic minced

4 cups beef stock

1 teaspoon olive oil

1 medium mushrooms sliced

1 can tomato sauce

1 cup frozen cut green been

1 1/2 cups broken spaghetti (uncooked)

1 teaspoon parsley flakes

3/4 teaspoon salt

1/8 teaspoon pepper

1 whole bay leaf

1/2 teaspoon oregano

Preparation / Directions:

In large casserole combine ground beef, onion, garlic, and oil. Microwave at high until meat is no longer pink, stirring once during cooking. Drain. Add remaining ingredients. Cover. Microwave at high till spaghetti is done (around 20 to 25 minutes). Stir occasionally.

Beefy Spaghetti Soup

Ingredients:

Preparation / Directions:

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