Pasta recipes

Old Fashioned Macaroni And Cheese

Course : Pasta
Serves: 6

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Ingredients:

1 package elbow macaroni 7oz,cooked per package directions

1/2 cup watkins cream soup base

3/4 cup all-purpose flour

1 1/2 cups water

1 cup low fat milk

2 tablespoons watkins onion flakes

1/4 teaspoon watkins black pepper

8 ounces reduced fat shredded sharp cheddar cheese

1/4 cup dry bread crumbs

1/4 teaspoon watkins paprika

Preparation / Directions:

While macaroni is cooking, combine cream soup base, flour, water, milk, onion flakes and black pepper. Bring to a boil over medium heat, stirring constantly; boil for one minute. Stir in cheese until melted. Place cooked and drained macaroni in large casserole dish and pour over cheese sauce; mix well. Combine breadcrumbs and paprika and sprinkle around outer edge of dish. Bake at 350 degrees F. for 30 minutes or until macaroni and cheese begins to bubble.

Nutritional Information:

110 Calories (kcal); 1g Total Fat; (4% calories from fat); 3g Protein; 22g Carbohydrate; 0mg Cholesterol; 42mg Sodium

Old Fashioned Macaroni And Cheese

Ingredients:

Preparation / Directions:

Nutritional Information:

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