Pasta recipes

Tuna Spaghetti

Course : Pasta
Serves: 6

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Ingredients:

2 tablespoons extra virgin olive oil

1 large onion

3 cloves garlic

1 can white albacore tuna

1 tablespoons italian seasoning mix

1 cup white wine -- (dry)

1 1/2 cups prepared spaghetti sauce

1/4 teaspoon salt

1/4 teaspoon pepper -- freshly ground

1/4 cup parmesan cheese -- freshly grated

1 pound spaghetti pasta, cooked according to directions

Preparation / Directions:

Heat oil in large skillet. Saute‚ onions and garlic over medium heat until translucent. Add drained tuna and Italian seasonings. Then add wine and cook until reduced by 1/2 or about 5 more minutes. Next add the prepared spaghetti sauce and simmer 10 more minutes covered. Add salt and pepper to taste. Serve over pasta with parmesan cheese.

Tuna Spaghetti

Ingredients:

Preparation / Directions:

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