Gazpacho Pasta Salad


Course : Pasta Salads
Serves: 1
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Ingredients:


12 ounces radiatore or bow macaroni

8 ounces wish-bone italian or lite italian dressing

1/4 teaspoon hot pepper sauce

2 large tomatoes chopped

1 medium cucumber seeded and chopped

1 medium avocado peeled and cut into chunks

1/2 cup green bell pepper chopped

1/2 cup green onions sliced
 

Preparation / Directions:


Cook macaroni according to package directions; drain and rinse with cold water until completely cool. In large salad bowl, thoroughly blend Italian dressing with hot pepper sauce. Toss with macaroni and remaining ingredients; cover and chill. Makes about 10 side-dish servings. *Variation: For CREAMY GAZPACHO PASTA SALAD, use 1 bottle (8 oz.) Wish-Bone Ranch or Lite Ranch Dressing. Add 1/2 teaspoon salt and 1/2 teaspoon garlic powder with hot pepper sauce to dressing.


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