|
|
|
|
|
|
Raw Potato Pancakes | ||||||||
Course : Pancakes Serves: 12 |
|
|||||||
Ingredients:
| ||||||||
Preparation / Directions:scrub potatoes well grate into a bowl, without peeling beat yolks until light and lemon colored add the potatoes, salt, sugar, flour, and baking powder-mix well beat whites to stiff peaks gently fold into potato mixture drop by spoonsful onto a greased griddle or skillet, to make 3-inch cakes fry until well browned on both sides keep warm in a 300 degree oven serve hot
| ||||||||
Nutritional Information:38 Calories (kcal); 1g Total Fat; (30% calories from fat); 2g Protein; 5g Carbohydrate; 53mg Cholesterol; 126mg Sodium | ||||||||