Apple Pancakes 1


Course : Pancakes
Serves: 1
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Ingredients:


1 cup flour

1/2 cup milk

1/4 teaspoon salt

1 large egg -- beaten

1 1/2 teaspoons baking powder

1/2 teaspoon vanilla

1 tablespoons butter -- melted

1 1/4 cups applesauce
 

Preparation / Directions:


Sift flour, salt and baking powder. Combine butter, milk and egg. Stir into flour. Add vanilla and applesauce. Beat well. Spoon batter onto a hot, well greased griddle, allowing enough batter to make 4 " cakes. When edges are lightly browned, turn and cook on second side. Serve hot with maple syrup or apple jelly and lots of butter.


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