Onion-Poppy Seed Bread, 2 Pound Loaf |
Course : Onions
Serves: 1 |
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Ingredients:
2 pounds loaf |
1 cup water |
2 tablespoons butter or margarine |
2/3 cup chopped onion |
1 teaspoon salt |
2 teaspoons sugar |
2 teaspoons poppy seeds |
2 cups whole wheat flour |
2 cups bread flour |
2 teaspoons active dry yeast |
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Preparation / Directions:
Place ingredients in machine in the order recommended by your manufacturer. Set on white bread setting.
This is absolutely wonderful bread.
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Nutritional Information:
2134 Calories (kcal); 35g Total Fat; (14% calories from fat); 71g Protein; 395g Carbohydrate; 62mg Cholesterol; 2399mg Sodium |
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