Onion-Garlic Popcorn


Course : Onions
Serves: 1
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Ingredients:


1 quart popcorn popped

3 Tablespoon butter

1 1/2 Teaspoon onion powder

1 1/2 Teaspoon garlic powder

1 Teaspoon salt
 

Preparation / Directions:


Melt butter; add other ingredients. Drizzle over popcorn and mix well. If you pop your popcorn in oil omit butter and just sprinkle powder over popcorn while still hot. Or if you pop it in the microwave add the powder to the popper before popping.

 

Nutritional Information:

2515 Calories (kcal); 276g Total Fat; (96% calories from fat); 6g Protein; 17g Carbohydrate; 745mg Cholesterol; 4950mg Sodium


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