Pistachio Sweethearts

Course : Nuts
Serves: 1
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1 package basic spice cookie dough
1/2 cup pistachio nuts -- chopped
1 package royal meringue icing

Preparation / Directions:

Stir chopped pistachios into dough. Roll out 1/8 inch thickl cut into 3 inch hearts. bake 12 minutes. Cool. Spread Royal Meringue Icing over hearts; sprinkle edges with chopped pistachios.


Nutritional Information:

378 Calories (kcal); 32g Total Fat; (70% calories from fat); 13g Protein; 16g Carbohydrate; 0mg Cholesterol; 4mg Sodium

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