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Macadamia Nut Crunchies | |||||||||||
Course : Nuts Serves: 24 |
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Ingredients:
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Preparation / Directions:Preheat oven to 375. Combine egg, banana, butter, fruit spread, and vanilla in medium bowl. Add flour, coconut, baking powder, and salt; mix well. Stir in nuts. Drop tablespoonsful of dough 2" apart onto lightly greased cookie sheets. Bake 10-12 minutes, until lightly browned.
Cool on wire racks. Store in tightly covered container.
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Nutritional Information:160 Calories (kcal); 8g Total Fat; (43% calories from fat); 3g Protein; 20g Carbohydrate; 7mg Cholesterol; 83mg Sodium | |||||||||||