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Scrambled Egg Muffins | |||||||||
Course : Muffins Serves: 12 |
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Ingredients:
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Preparation / Directions:In a skillet, brown the sausage; drain. In a bowl, beat the eggs. Add onion, green pepper, salt, pepper and garlic powder. Stir in sausage and cheese. Spoon by 1/3 cupfuls into greased muffin cups. Bake at 350 for 20-25 minutes or until a knife inserted near the center comes out clean.
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Nutritional Information:148 Calories (kcal); 12g Total Fat; (74% calories from fat); 8g Protein; 2g Carbohydrate; 200mg Cholesterol; 271mg Sodium | |||||||||