Oreo Muffins


Course : Muffins
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Ingredients:


1 3/4 cups all purpose flour

1/2 cup sugar

1 tablespoon baking powder

1/2 teaspoon salt

1/4 cup margarine -- melted

3/4 cup milk

1/3 cup sour cream

1 large egg

20 pieces Oreo cookies -- coarsely chopped
 

Preparation / Directions:


In medium bowl, combine flour, sugar, baking powder, and salt; set aside. In small bowl, combine milk, sour cream and egg; stir into flour mixture with margarine until just blended. Gently stir in cookies. Spoon batter into 12 greased 2 1/2 inch muffin cups. Bake at 400 degrees F. for 20-25 mins. or until toothpick inserted in center comes out clean. Remove from pan; cool on wire rack. Delicious warm or cold.

 

Nutritional Information:

1143 Calories (kcal); 72g Total Fat; (55% calories from fat); 14g Protein; 116g Carbohydrate; 246mg Cholesterol; 3249mg Sodium


2 Kitchen's say:
  (5 3/4 Stars!)
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