Mixes recipes

Mai Tai

Course : Mixes
Serves: 1

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Ingredients:

1 ounce rum

1 ounce dark rum

1 ounce creme de noyaux or orgeat syrup

1/2 ounce triple sec

1 1/2 ounces sour mix, bottled

1 dash Roses Lime Juice

1 dash pineapple juice

1 package cracked ice

1 package ice cubes

Preparation / Directions:

Fill a mixing glass with crushed ice. Add rum, creme de noyaux, triple sec, and sour mix. Shake well and strain into a collins glass filled with ice cubes. Top with a dash of Rose's lime juice and a dash of pineapple juice. Garnish with an orange slice and a cherr

Mai Tai

Ingredients:

Preparation / Directions:

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