Mixes recipes

Course : Mixes
Serves: 1

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Ingredients:

2 tablespoons dried lemon basil or dill -- finely crumbled

1 teaspoon dried oregano leaves -- finely crumbled

2 tablespoons onion powder or finely ground onion flakes

1 teaspoon celery seed

2 tablespoons sesame seeds -- toasted

1/4 teaspoon grated dried lemon peel

1 teaspoon freshly ground pepper

1/2 teaspoon paprika

1/2 teaspoon garlic powder

Combine all ingredients in a small bowl and blend well. Put into a shaker with large holes. Store in a cool dark place. Makes about 3 ounces.