Meat recipes

GENERIC CHILI RECIPE

Course : Meat
Serves: 6

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Ingredients:

2 tablespoons Oil

2 pound Chili meat

1 large Onion, chopped med.

2 cloves Garlic, minced

2 teaspoon Cumin

2 tablespoons Chili powder

3 cup Canned tomatoes, w/joice

12 ounces Beer

1 teaspoon salt to taste

1 teaspoon pepper to taste

Preparation / Directions:

Heat the oil (your choice of low-smoke type) in a heavy pot over medium-high heat. Add meat, onion and garlic, cook until browned. Add cumin, chili powder, salt and pepper and stir to blend. Coarsely chop tomatoes and add to meat with the juice. Stir in beer. Simmer over low heat, uncovered for 1-2 hours, adding more beer or water as necessary. * If chili meat not available, use stew or soup meat.

GENERIC CHILI RECIPE

Ingredients:

Preparation / Directions:

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