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CANADIAN-STYLE BACON


Course : Meat
Serves: 1
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Ingredients:


1 package Canadian bacon
 

Preparation / Directions:


To Bake: Heat oven to 325 degrees. Place 2-pound piece Canadian-style bacon, fat side up, on rack in shallow baking pan. Insert meat thermometer so tip is in center of bacon. Bake uncovered 20 to 30 minutes or until thermometer registers 140 degrees.

 

Nutritional Information:

85 CALORIES PER 2-OUNCE SERVING.

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