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Sesame-Soy Marinade For Fish


Course : Marinades
Serves: 4 - 6
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Ingredients:


1/4 cup oriental sesame oil

1/4 cup light olive oil

1/4 cup seasoned rice vinegar

2 tablespoons dry sherry or sweet vermouth

1 tablespoon honey

1/4 cup soy sauce

1 piece fresh ginger -- (1-inch x 1-inch piece)

3 cloves garlic -- peeled
 

Preparation / Directions:


Mix all ingredients in a food processor or blender. Use to marinate 6 tuna, shark or swordfish steaks, cut 1 12-inches thick (about 3 to 1/2 pounds). Marinate in refrigerator for 3 to 4 hours, turning occasionally. Prep Time: 10 minutes Cook Time: 0 minutes Makes: 1 1/4 cups; 6 servings I never make just one recipe of this versatile marinade. When you double or triple it, you'll have extra in the refrigerator for last minute meals. Prep Time: 10 minutes Cook Time: 0 minutes Makes: 1 1/4 cups; 6 servings I never make just one recipe of this versatile marinade. When you double or triple it, you'll have extra in the refrigerator for last minute me

 

Nutritional Information:

141 Calories (kcal); trace Total Fat; (1% calories from fat); 5g Protein; 34g Carbohydrate; 0mg Cholesterol; 4121mg Sodium

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