Marinades recipes

Spicy Beer Marinade

Course : Marinades
Serves: 3

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Ingredients:

1 cup lager beer

1 cup beef broth

1 teaspoon thyme leaves -- fresh

3 medium tomatoes -- peeled, seeded, and diced

2 teaspoons Worcestershire sauce

1 teaspoon Tabasco sauce

2 pieces bay leaves -- crumbled

3/4 teaspoon black peppercorns -- freshly cracked

1/4 cup parsley -- chopped fresh

Preparation / Directions:

Combine all of the ingredients in a non-reactive bowl. Source: "Dry Rubs, Pastes and Marinades for Poultry, Meat, Seafood, Cheese and Vegetables" by Jim Tarantino, 1992. The Crossing Press, Freedom, CA 95019.

Spicy Beer Marinade

Ingredients:

Preparation / Directions:

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