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Marinated Beef


Course : Marinades
Serves: 4
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Ingredients:


1 pound boneless beef sirloin steak -- cut into 1 inch cubes

2 tablespoons each: lemon juice -- grated onion, red wine vinegar, vegetable oil

1/4 teaspoon each: ground cumin -- garlic powder and crushed red pepper

1/2 medium green -- red and yellow bell pepper, each cut into 4 pieces

4 small onions -- parboiled
 

Preparation / Directions:


Salt and pepper to taste Combine lemon juice, onion, vinegar, oil, cumin, garlic powder and red pepper in bowl. Add beef cubes, stirring to coat. Thread beef cubes and pepper pieces onto 4 skewers, adding 1 onion to each. Place kabobs on rack in broiler so surface of meat is 3 to 4" from heat. Broil 12 to 15 minutes, turning occasionally, to desired doneness. Season with salt and pepper to taste. Makes 4 servings.

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