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Jerk Marinade | |||||||||||||
Course : Marinades Source: THE BALL BLUE BOOK Serves: 1 |
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Ingredients:
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Preparation / Directions:Mix together all the ingredients. A food processor fitted with a steel blade is ideal for chopping and grinding. This will provide an excellent marinade for chicken, beef, or pork.
Store leftover marinade in the refrigerator in a tightly closed jar for about 1 month.
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