1/4 cup olive oil |
2 tablespoons minced garlic |
1/4 teaspoon red pepper flakes |
1 pound linguine or spaghetti -- cooked and drained |
2 teaspoons grated lemon zest |
1/4 cup lemon juice |
2 teaspoons coarse salt |
1 teaspoon freshly ground pepper |
1/2 cup chopped fresh Italian parsley |
1/4 cup olive oil |
2 tablespoons minced garlic |
1/4 teaspoon red pepper flakes |
1 pound linguine or spaghetti -- cooked and drained |
2 teaspoons grated lemon zest |
1/4 cup lemon juice |
2 teaspoons coarse salt |
1 teaspoon freshly ground pepper |
1/2 cup chopped fresh Italian parsley |
