Italian recipes

Italian Fried Knots

Course : Italian
Serves: 50

Print a Recipe Card

3 x 5 Card | 4 x 6 Card | Printer Friendly

Ingredients:

2 1/2 cups flour

2 tablespoons sugar

2 tablespoons melted butter

3/4 cup honey

3 tablespoons sugar

1/2 teaspoon salt

1 teaspoon vanilla

1/4 cup water or sweet wine

1 tablespoon water

Preparation / Directions:

Mix flour, salt, sugar, eggs, vanilla, butter and 1 tab. water. Let rest 1 hour. Roll out quite thin. Cut into strips. Tie into knots. Fry. Mix honey, sugar and 1/4 cup water in a saucepan. Bring to a boil then simmer until sugar is dissolved. Remove from heat. Dip fried knots into honey glaze. Sprinkle with non-pareils and serve on platter.

Italian Fried Knots

Ingredients:

Preparation / Directions:

More Italian Recipes