Crockpot Italian Pot Roast


Course : Italian
Serves: 6
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Ingredients:


4 pounds beef chuck roast

11 1/2 ounces spaghetti sauce mix

1 teaspoon salt and pepper

2 medium tomatoes -- chopped
 

Preparation / Directions:


Sprinkle meat with salt and pepper and then dry spaghetti seasoning mix. Place in crock-pot. Top with chopped tomatoes. Cover and cook on low for 7 to 9 hours or until meat is tender. Slice and Serve on hot spaghetti; spoon sauce over all. Makes 6 to 7 servings....


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