Carroll O'connor's Fettuccine Alfredo


Course : Italian
Serves: 4
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Ingredients:


1 1/2 pounds fettucini -- cook

1 teaspoon salt

1 cup butter -- cube

3 cups parmesan cheese -- grated
 

Preparation / Directions:


When noodles are done, drain the noodles, being sure that all are carefully mixed and blended. Stir in the cheese and butter into the noodles, being sure that all are carefully mixed and blended. You may not have Alfredo's golden spoon, but you'll have his loving care. This is Alfredo's original reci


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