Bacon-Cheddar Frittata

Course : Italian
Source:
Serves: 6
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Ingredients:

6 large eggs -- beaten
8 slices bacon -- crisply cooked and crumbled
1 cup shredded cheddar cheese
1/4 cup chopped fresh parsley
1/4 teaspoon pepper
2 tablespoons chopped fresh chives
 

Preparation / Directions:

1. Grease pie plate, 9 X 1-1/4 inches. Mix all ingredients except chives; pour into pie plate. Elevate pie plate on inverted dinner plate in microwave oven. Microwave uncovered on medium (50%) 12 to 14 minutes, rotating pie plate 1/4 turn every 4 minutes, until set. 2. Sprinkle with chives. Serve with sour cream if desired.


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