Kopan Masala


Course : Indian
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


1/3 cup coriander seeds

1/4 cup cumin seeds

10 pieces black cardamom pods -- peeled

15 pieces green cardamom pods -- peeled

25 whole cloves

2 sticks cinnamon -- broken up

1 tablespoon black peppercorns

1/4 teaspoon freshly ground nutmeg
 

Preparation / Directions:


Combine coriander, cumin, black and green cardamom, cloves, cinnamon, peppercorns and nutmeg and grind finely, but not to powder, with mortar and pestle, rolling pin, coffee grinder or food processor. Store in airtight jar. Makes about 1/2 cup.


Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Indian Recipes