|
Savory Curry Gravy | ||||||||||||||||
Course : Indian Serves: 1 |
|
|||||||||||||||
Ingredients:
| ||||||||||||||||
Preparation / Directions:Heat oil, fry onion and garlic. Mix spices into 1/4 pint water, add to onion, cook 5 mins. Reduce to simmer, add tomato puree, more water, simmer half hour. Add water if too dry. Then add pre-cooked meats, more chile if you like it hot. Remember to add water if too dry.
| ||||||||||||||||