Lassi (Yogurt Drink)


Course : Indian
Serves: 4
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Ingredients:


5 cups yogurt

5 pieces cardamom pods

6 tablespoons sugar

1 tablespoon rose water

1/8 teaspoon nutmeg
 

Preparation / Directions:


Remove seeds from cardamom pods and crush seeds. Blend 3 cups yogurt, cardamom and sugar in a electric blender. Beat remaining yogurt well in a bowl. Add to contents of blender and mix well. Add rose water to yogurt and mix well. Serve in individual glasses and sprinkle with nutmeg.


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  (5 3/4 Stars!)
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