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Carrot and Capsicum Raita (Yogurt With Carrot and Capsicum) | ||||||||||
Course : Indian Serves: 1 |
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Ingredients:
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Preparation / Directions:Add the salt, red chile powder, chaat masala to the yogurt and mix well. Taste and adjust seasoning.
Add the carrot, capsicum, green chile and coriander leaves. Mix well. You may not require the entire carrot, depending upon the size of the carrot.
Transfer to a serving bowl. Garnish with roasted cumin powder. Refrigerate until required.
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